You don't have to be intimidated by fancy meats. Keep these tips in your pocket so you can snag the best prime rib from your ...

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful ...

Most families serve some kind of roast meat for Christmas dinner, but not every family serves the same kind of roast meat. Some will favor turkey, having apparently not gotten enough of it from ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast.

Prime rib is a cut of beef that can strike terror into the heart of a restaurant owner. Just ask Bon Ton Prime Rib owner and proprietor Jerry Greenbaum. “When you ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...