Adorning fish with a Florentine spinach cream sauce was one of the first written Florentine recipes. So, using a Florentine cream sauce for baked salmon is a classic French approach. Like many ...

Tender fish fillets smeared in a simple marinade of lime juice and salt, seared golden and bathed in a creamy sauce. Baked this lovely to a lip-smacking perfection. Marinate fish fillets and keep for ...

This hearty casserole is loaded with creamy cheese ... with spicy Italian sausage and a quick vodka sauce in this crowd-pleasing baked pasta. To achieve the flavor of a slow-simmered sauce ...

If eating healthier in the New Year is part of your goals, consider adding fish to your menu. I love fish. I love not only ...

If your fish dishes turn out soggy every time you cook them in the oven, there's a simple solution that you probably already ...

Set aside on a warm plate. For the sauce, place the cream and fish stock into a pan and bring to a gentle simmer. Reduce the mixture for 4-5 minutes, or until thickened slightly, then stir in the ...

ice cream and chocolate sauce, is sweet-toothed heaven. Equipment and preparation: for this recipe, you will need a sugar thermometer and a piping bag fitted with a star nozzle. For the baked ...