Pat the eggplant slices dry. Dip each in the flour ... Food Stylist: Rebecca Jurkevich. Bake the breaded eggplant in a single layer until crispy. Add marinara sauce and a sprig of basil to ...

Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its ...

and then coating the eggplant in salt, pepper, and dried oregano. The dish baked for about 25 minutes, and I turned the slices over 15 minutes into the baking time. The breadcrumbs, made from a ...

Sliced eggplant that's started to discolor ... or simply want to chop them up early in advance of dinner to use in an array of eggplant recipes. Luckily there's a very easy way to prevent them ...

Set aside. Coat each eggplant slice with remaining olive oil and season with salt and pepper. Place each slice on prepared cookie sheet and bake for 12-15 minutes, or until just getting soft.

Let's travel straight to Catania in Sicily, where the delicate notes of grilled eggplant, juicy tomatoes and melting ricotta ...