This Easy Peanut Butter Fudge Recipe only takes 4 ingredients and it turns out so good! So easy to make and tastes amazing!

Satisfy your sweet tooth with this easy 2-ingredient peanut butter fudge! Made with just melted peanut butter chips and frosting ... Pour mixture into prepared pan. Spread evenly. Refrigerate for 4 ...

Satisfy your sweet tooth with these tried-and-true peanut butter treats.

Yup, that's it! It's almost as easy as this 2-ingredient peanut butter fudge. You can use any sort of pan for the job, just make sure to line it with parchment paper (or aluminum foil sprayed with ...

Place all of the ingredients, apart from the salt, into a large, dry saucepan over a low heat. Continuously stir until the butter has melted ... Remove the fudge from the tin, transfer to a ...

Why are you only putting jelly on your sandwich?” Brother Ray said, acting out an imaginary conversation as one person ...

The chocolate and peanut butter combination or the “two great tastes that taste great together” as its old marketing slogan ...

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

Peanut butter has a delicious, creamy flavour and is packed with protein, which makes it perfect for making smoothies. You've probably enjoyed a peanut butter smoothie at a restaurant or ice cream ...

Throwing a Halloween bash and need to shop for some party foods? It's time to head over to Dollar Tree. Shoppers will find ...